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Japanese Homestyle Cooking

A selection of delicious Japanese dishes that are easy to prepare at home, and light and healthy too! Cooking Japanese recipes will be even easier with this book, full of clear, step-by-step instructions for family favourites including Green Tea Ice-cream, sukiyaki , shabu-shabu and teppanyaki. With a selection of recipes using tofu, and a wide variety of vegetables, this Japanese cookbook is also a great addition to a vegetarian’s repertoire. From seafood dishes to using a rice cooker, Japanese Homestyle Cooking will bring a wonderful depth of flavour and many tasty new foods to your table.

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